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  • Beef
  • Pigs
  • Lamb
  • Store Products
  • Combo Deals
  • Venison
  • Shipping
  • The information Page
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YOUR CART

Custom Venison Processing

 We will be accepting all trim. You do receive your own trim back, no one else's. If you want sausage we start processing sausage after the 1st of the year. We ask that if you order snack sticks or summer sausage that you pick them up as soon as you receive a phone call. You also need 15 lbs of trim for each sausage type. Please call and ask to see if we are accepting full deer. 
Prices
(These prices are subject to change at anytime)

Skinned/Caped/Wrapped.......................................$125.00
Caped......................................................................$45.00
Antlers Cut off........................................................$5.00
Buy Back Hide........................................................$4.00
Added Beef (lbs)....................................................$3.99
Added Pork (lbs)....................................................$2.25

Venison Bacon.......................................................$4.39
Summer Sausage 3# Plain....................................$2.85
Small Sticks of Summer Sausage..........................$3.15
Summer Sausage 3# Garlic...................................$3.00
Snack Sticks............................................................$4.20
Jalapeno Snack Sticks............................................$4.50
Habanero Snack Sticks..........................................$4.50
Honey BBQ/Jalapeno.............................................$5.20
Honey BBQ Snack Sticks.......................................$4.90
Breakfast Links......................................................$3.10
Bratwurst/Hungarians..........................................$2.55
Weiners.................................................................$3.40
Bologna.................................................................$3.00
Smoked Roasted Country.....................................$3.40
Venison Jerky.........................................................$8.00
Grinding and Wrapping........................................$1.05
Italian Ground......................................................$1.35
Add Cheese...........................................................$1.25
Vac Packing...........................................................$1.05
​Frozen Deer.........................................................$25.00
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